Raw bavette flank steak — Alberta grass-fed beef

Bavette — marinated — ~2 kg

$149.00 $169.00
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Raw bavette flank steak — Alberta grass-fed beef
  • Raw bavette flank steak — Alberta grass-fed beef
  • Raw bavette flank steak — Alberta grass-fed beef
Bavette — marinated — ~2 kg

Bavette — marinated — ~2 kg

$149.00 $169.00

Alberta-raised beef — 100% grass fed, grain finished for the marbling that makes a steak worth eating, and never given antibiotics. Individually vacuum-sealed portions, flash-frozen at peak.

≈ 10 portions per ~2 kg box (10 × 200 g) · about $16.90 a plate.

Individually vacuum-sealed · ~2 kg box · delivered frozen with dry ice across Greater Montreal.

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