How It Works

Freezer full in three steps

1. Pick your boxes

Build your order from 120+ cuts — online or at 514-652-1991. No minimum order — delivery is free over $150, $15 under that. Prefer to swing by? Pickup is free at our Pointe-Claire warehouse. Pay online by card, or pay when you get your order — choose Pay on delivery or Pay at pickup at checkout.

2. We pack it cold

Vacuum-sealed boxes, packed with dry ice on delivery day. Not home? Tell us where to leave it — the dry ice buys hours.

3. You stock the freezer

We deliver across Greater Montreal, right to your door. Every piece individually sealed — take out what you need, when you need it.

The freezer guide

How long it keeps: vacuum-sealed at peak — beef up to 12 months, poultry 9, fish 6–9.
Thawing: overnight in the fridge, or sealed bag in cold water: steaks ~45 min, fillets ~20. Never the microwave, never the counter.
Space math: a 5 cu ft chest freezer holds 10–12 of our boxes; a normal fridge-freezer handles a starter order easily.

Delivery zones

Greater Montreal — Island, Laval & South Shore (within ~30 km): free over $150, $15 flat under. Or pick up free at 107 Gun Ave, Pointe-Claire — we email you when it's ready. We confirm your delivery window when you order.